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MU Extension--Jerky Making Workshop

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Name: MU Extension--Jerky Making Workshop
Date: October 21, 2021
Time: 7:00 PM - 8:00 PM CDT
Event Description:
In an effort to keep foods safe and reduce food-borne illness, MU Extension is partnering with Rocking W Farm & Home in Crane to offer a Jerky Making Workshop.  Thursday, October 21, from 7-8:00 pm, participants can learn information about preserving meat safely with dehydration, observe dehydration demonstrations, and receive a variety of jerky samples from local meat sources.  Pre-registration is required, and space is limited to the first 15 registrants aged 13+. Register by calling 417-357-6812 or by going online. The fee for the workshop is $20/participant and covers the cost of the class.
Location:
Rocking W Farm & Home
39216 Hwy 413
Crane, MO 65633
Date/Time Information:
Must Pre-Register by Tuesday, October 19.
Contact Information:
Jenni Nevatt, Nutrition & Health Specialist
Fees/Admission:
$20 per person covers workshop entry, demos of jerky making techniques, jerky samples.
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